Bali Cooking Class

Immerse yourself in the true flavour of Bali by participating in a Balinese cooking class. The class is designed to give you an insight into traditional Balinese cooking procedures using fresh & local produce and traditional cooking techniques and utensils.

Local chefs will teach you how to grind, mix and peel a range of herbs and spices in order to prepare your delicious lunch.

Anika Balinese Cooking Class

Bali cooking is a creative process that is simple and a lot of fun. You can get Bali cooking lessons in Anika Bali Cooking Class. Here, you will learn the techniques and become familiar with the fresh herbs, spices, and other ingredients that make Balinese food delightfully tasty as well as nutritious and cleansing. Over the day we will explore different ways to blend and balance the varied flavors to create a stimulating array of unique tastes.

Bumbu Bali Cooking School

Discover the flavors, tastes and spices from our magic island of Gods. Throughout the class you will be guided into the many secrets, and flavors of Bali and at the same time, discover and feel the peacefulness of a Balinese home.

The lesson will be hosted by Heinz von Holzen, author of the highly acclaimed cook book, The Food of Bali, and his Balinese wife Puji. You will not only discover the secrets of a traditional home, but you will also be taken to the markets, where you will purchase the ingredients for your class.

At the entrance of the restaurant, we have recreated an authentic Balinese kitchen, where we actually will conduct the class. Participants will have a chance to participate in the preparation of the dishes.

This exciting program is ideal for enthusiastic chef’s and home cooks who like to bring home more than just a few photos from our magic island, or as part of an incentive spouse program who like to use this opportunity as a motivational team building event, or for the adventures traveler who would like to explore more than just the beautiful sights of the Island of Gods.

Bumbu Bali
Jl. Pratama, Matahari Terbit Bali, P.O.Box 132 Nusa Dua, Tanjung Benoa, Nusa Dua

Cooking Class program :

1. Class with market visit : US$ 79 /person
2. Class without market visit : US$ 67/person

Program Start : 06.AM
Program end : 2 PM

Courses in and around Lovina, North Bali

Adjani Balinese Cooking Class (☎ +62 812 36232019 Emai l: [email protected], Contact person: wayan ariawan)
Balinese cooking for all skill levels. Vegitarian and non-vegitarian, your choice. You can put your own course together if you contact in advance. In 2 – 3 hours you will learn to cook five different dishes. I f you like to cook, or you like Balinese food and want to be able to cook it on your return home, you will love this.

Cooking With Dewi (☎ +62 362 41388)
Enjoy the wonders of Balinese cuisine with a cooking class with Dewi at Rambutan Cottages. An early morning trip to Singaraja markets with Dewi to buy your ingredients. Then after breakfast enjoy your cooking class with Dewi and then savour your dishes for lunch.

Barakuda Restaurant (☎ +62 362 41405 E-mail : [email protected])
Located on Jl. Mawar teaches you to prepare a 4 course meal (75,000-85,000rp) or a 7 course meal (120,000-150,000rp)

Warung Bumbu Pemaron (☎ +62 362 27080) Starts with 8am market trip, followed by class at 9.30am. Lunch can be eaten and students receive a recipe and certificate.

Putu’s Home Cooking (Mobile: +62 81 338 563 705 Email: [email protected])
Putu’s Home Cooking will provide you a taste of Bali, prepared in Putu’s family home, using traditional Balinese ingredients such as Lime leaves, Coriander, Lemon Basil, Salam Leaf, Kaffir Lime, Ginger, Cumin, Galangal, Garlic, Candlenut and countless other offerings from the Lovina local market, garden and the sea.

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